Features
- Private tour by taxi.
- Enjoy Nagasaki sweets derived from Nagasaki Sugar Road.
- You can shop at your favorite "Castella" shop in the neighborhood. (1 location)
- Accompanied by a certified English-speaking guide from Nagasaki Crew.
What's Included
- Round-trip shuttle
- Admission fee
- Parking fee
- Bota mochi
- Nagasaki Crewfee
Prices
car size: Standard
- 1 person
- ¥48,800/person
- 2 people
- ¥25,300/person
car size: Jumbo
- 1 people
- ¥57,100/person
- 2 people
- ¥29,500/person
- 3 people
- ¥20,300/person
- 4 people
- ¥15,600/person
- 5 people
- ¥12,900/person
- 6 people
- ¥11,000/person
- 7 people
- ¥9,700/person
- 8 people
- ¥8,700/person
Itinerary
- Duration 3 hours.
How to Use
- You will receive an email with the voucher. Please check and keep it.
Notice
- [Suwa shrine "Tsukimi Chaya"] (weekdays) 10:00 - 16:00, (weekends and holidays) 9:00 - 17:00, closed on Wednesdays.
- [Dejima restaurant] 11:00 - 18:00
- Children under 3 years of age are free of charge but will be counted toward the boarding capacity.
- You will not share guide and transportation with other guests.
- The contract will be concluded upon payment of the tour fee.
- Please be at the pick-up point 5 minutes before pick-up time.
- Scheduled times are subject to change with or without notice.
- Not wheelchair accessible.
- All photos shown are for illustration purposes only.
Cancellation Policy
Number of days prior to departure / Cancellation fee
- Cancellation made at least 11 days before departure date, Fully refundable (100% refund)
- Cancel during 8 ~ 10 days of departure, will charge 20%
- Cancel during 2 ~ 7 days of departure, will charge 30%
- Cancel on 1 days before departure, will charge 40%
- Cancel on activities date, Non-refundable (0% refund
Prevention of Infection
We are taking the following measures to prevent the spread of new coronavirus infection
Checking crew for symptoms and temperature
Wearing a mask
Frequent ventilation
Wiping and cleaning of cab interior
Method of Payment
Choose from the following ways to pay.





